British Farmers and Crofters Organisations Stackyard links to on-line Farmers and Crofters Organisations in Great Britain
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British Farmers and Crofters Organisations
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united kingdom     Crofting Commission Crofting Commission  
 
  The Crofting Commission regulates and promotes crofting to secure the future of crofting and contribute to the sustainable development of rural communities.
 
     
 
      NFU Scotland NFU Scotland  
 
  NFU Scotland, formed in 1913, is Scotland’s lead agricultural organisation representing 10,000 farmers, crofters and growers the length and breadth of the country.   NFU Scotland works alongside its sister organisations in England, Wales and Ulster as well as other rural organisations to promote and protect the interests of Scottish agriculture.
 
     
 
      yfcu Young Farmers Clubs Of Ulster  
 
  There are 76 Clubs throughout Northern Ireland linked to 300 South of the border plus 101 in Scotland and 850 in England and Wales.
 
     
 
      sayfc Scottish Young Farmers  
 
  Dive into our organisation and realise your own potential, anbition & success. Participate in as many competitions & activities as possible and feel a part of our organisation.
 
     
 
      udf United Dairy Farmers Limited  
 
  The largest farmer-owned co-operative society in Northern Ireland. In 1997/98 United bought 924 million litres of milk from its 3,800 members, and sold the milk through a computerised auction to customers, mainly in Northern Ireland.
 
     
 
      steeple bumpstead agricultural discussion society S.B.A.D.S.  
 
  Steeple Bumpstead Agricultural Discussion Society draws members from Essex, Suffolk, and Cambridgeshire.
 
     
 
     

Contributing to the Future of Crofting 2014-Oct-20
The Crofting Commission is carrying out an unprecedented data gathering exercise across the crofting community.

Agriculture Industry Unites Behind Technology Roadmap
2012-Oct-26
Two years on from the Foresight Report into the Future of Food and Farming, four national organisations are working together to shape the science that will deliver food for future generations.


 
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