Weight for age is the focus of the specialist beef production
unit run by Cumbrian David Stobart.
David Stobart, centre, with bulls Stobarts Ben, held by
Geoff Scott and Cracrop Banjo, held by Mary Thompson.
Re-structuring of the farm business after 2001 at Cracrop, Kirkcambeck,
near Brampton, Carlisle, concentrated on two pedigree beef herds – Charolais
The Limousins, which now run to 100 breeding cows, and the Charolais,
numbering 60 cows today, take the place of a 250-cow commercial
Over the last decade or so the system run by David and his wife
Marjorie at Cracrop has changed. Milk production from an Ayrshire
herd ceased in 1996 and a Charolais herd established in 1982 was
continued alongside the commercial sucklers.
However, when the farm lost all its livestock during 2001’s
foot and mouth epidemic, David decided to run the two pedigree
herds and specialise in beef production.
The re-structuring of the business coincided with the Stobarts’ son,
Paul, taking on the tenancy of his own farm at Scalehouses, Renwick
near Penrith. Now the couple farm a reduced acreage of 500 grassland
acres, running a smaller flock of 200 commercial ewes. The farm
is in Entry Level Stewardship and boasts three large ponds attracting
a wide variety of wildlife.
Line-up of young Limousin bulls.
“We set up a Limousin herd because of the difficulties in
finding a good suckler cow because of the Holstein influence,” said
Another factor was that their long-term herdsman Keith Thompson,
who died suddenly in July this year aged 44, was an enthusiast
of the Limousin breed and his widow Mary continues to work for
Now with herds in both breeds well-established, there is a good
trade for breeding bulls and females, sold either through the ring
or privately, supported by a strong commercial trade for pedigree
males and females which are not being retained for breeding.
“We sold two 16 month old prime bulls which we did not want
to keep for breeding and they averaged £866. For similar
age steers we are getting £650 and £550 for heifers,” said
“A pure bred herd is as viable as a commercial herd – without
taking into account the sale of bulls even at £2,000 and £3,000
“We also have the benefit of breeding our own replacements.”
David Stobart is an advocate of breeding framey cattle which can
produce the weights demanded by the commercial beef market.
“It amazes me that the prime cattle, especially Limousin
heifers, are weighing 480 to 520kg at 18 to 20 months old.
“It’s a pity that these fancy shaped calves are so
much money at the suckled calf sales. Even the people selling these
calves admit that if they were feeding their own cattle they would
be breeding different animals. They recognise that what really
pays is weight.
“I question how much muscle you want on a carcase – it’s
the fleshing ability you need, especially over the loin and the
back where the important cuts are.”
Both pedigree herds are performance recorded and cattle are regularly
weighed. A recent batch of Limousin heifers up to 18 months old
ready for serving at two years old, averaged 650kg.
Line-up of young Charolais bulls.
For both herds, bulls in particular are selected with a particular
emphasis on weight gain. The first stock bull for the Stobarts
Charolais herd was bought at Perth in February 2003.
Not afraid to invest in a good stock bull, David paid 11,000gns
for the junior champion Thrunton Scania, which in the latest list
of Charolais sires has the highest score for weight gain – with
the exception of his father, Mawbraypark Orlando.
Later that year he was breed male champion at the Royal Show,
weighing 1,200kg and bulls by him sold up to 7,500gns for the May
2004 born Stobarts Visa.
Latest stock bulls are Thrunton Vulcan, by Burradon Talisman,
and Bassett Vania, both of which have got good calves on the ground.
The foundation Charolais herd was Martin and Glenda Tillbrook’s
Tillbrook herd at High Wycombe. The initial purchase of around
60 head included youngstock and big rangey cows, a number of which
were by Lomberhurst Volunteer.
Stock bulls were Tamhorn Mustard, Chathill Meteor and Kelton Impresario.
The emphasis on weight for age has also been paramount in the
Limousin herd with one of the entry for the November Carlisle sale,
Cracrop Banjo, weighing 971kg at 22 months old.
Believing the pure-bred Limousin to be most suited as a commercial
suckler cow, when David established the herd he had not set his
sights on being able to sell large numbers of breeding bulls.
A bull sold at Carlisle in May this year for 5,500gns and 30 to
40 bulls a year have been selling privately between £2,000
and £4,000 to commercial suckler producers and for use in
The Limousins were founded from the adult portion of a herd bought
in Cheshire with later additions of bulling heifers from the same
The stock bull Redrock Orlando came with the cows. Later bulls
used are Tomschoice Salem, a junior champion at the Great Yorkshire
and Royal shows, which has since been sold on to Borders breeder
Robert Neill, Ronick Hawk son Tunnelby Vindolanda and Elrick Thunder.
The most recent stock bull, Mynach Axle, was bought at the Carlisle
May sale for 12,000gns.
Both herds are monitored in the SAC health scheme. The cattle
are vaccinated BVD, leptospirosis and monitored for IBR. A first
Johnes test has proved negative.
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