Fresh Quality Standard Beef and Lamb can't be beaten when it
comes to top taste is the message for visitors at this year's
Chelsea Flower Show.
Beefy and Lamby with chef Mike Robinson at
the award winning EBLEX/NFU Garden at the Chelsea Flower Show.
For the second year running the English Beef and Lamb Executive
(EBLEX) has teamed up with the National Farmers' Union and UK Horticulture
to develop the "Quality Time in the Garden" display,
showcasing fresh produce. And the garden was once again awarded
a gold medal by Royal Horticultural Society judges.
With gardening expert, Penny Riley and celebrity chef, Mike Robinson
(from Heaven's Kitchen), EBLEX pulled together some top tips to
help visitors make the most of fresh, seasonal produce.
EBLEX Brand Manager, Jane Ritchie-Smith said, "Our garden
display is a great way to encourage the use of high quality produce
- and where better to showcase it than at the Chelsea Flower Show?
Summer is perfect for spending time outdoors eating fresh, quality
Heaven's Kitchen chef Mike Robinson said: "I think it's important
for people to support farmers and producers by using fresh local
ingredients in their everyday cooking.
"The Quality Time in the Garden stand at the Chelsea Flower
Show is a great way to showcase wonderful food and I hope it encourages
many to go away and cook with these delightful ingredients."
The scenes in the garden include a topiary cow and sheep in an
English meadow, an urban barbeque scene and a country picnic. It
can be found in the Great Pavilion at stand E16.
Boosting Suckled Calf Values with Better Fertility
Standard Mark firmly established
Million Boost For Beef
Taste Of The Orient - BPEX