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Stackyard News Mar 06

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Paris Date For Meat Exporters

EXPORTERS keen to get beef back onto the French market are being invited to a business convention in Paris arranged by the English Beef and Lamb Executive (EBLEX).

With news that Europe has lifted its ten-year-old restrictions on British beef exports, EBLEX is standing by to help boost trade by getting exporters and importers together at the proposed convention in early June.

The aim of the event is to ensure exporters know exactly what their potential customers need and want and to set up new business contacts between buyers and sellers during the event which will take place in the Paris area.

There will also be a series of presentations to give insights into French market conditions and cutting specifications for the French market as well as time for questions and answers from delegates.

Remi Fourrier, EBLEX Manager for France, said: "There is firm evidence that there will be a market for British beef in France and we want to ensure our exporters get the best possible information to allow them to restart trading as soon as possible."

English exporters wanting further information should contact Karen Gooch at or call 01480 482983.


link Steaking it on a Perfect Pie
link Good News For Beef On The Bone
link EBLEX Hails British Beef Exports Move
link Export Opportunities Open up for UK Aberdeen-Angus Cattle

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